Quincy Lab 51-550ERS Bench Oven (SS), Digital, 6.6CF, 288C/550F

Oven Max Temperature:
Oven Chamber Size:
6.6 cu.ft. / 187 L

Price $3,821.98
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The Forced Convection Bench Oven (SS Interior) features  a compact size for efficient operation and smaller footprint, and has 1in (25mm) wall insulation. A PID Microprocessor Controller with digital display features greater uniformity, repeatability and resolution. This model maintains uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. A dual range °F/°C dial thermometer is mounted in the door, and a lighted on/off rocker switch is provided. Oven includes two adjustable shelves.

This model is forced convection with incolloy sheathed heating elements, double-wall steel construction, corrosion resistant stainless steel interior, and a baked hammertone exterior finish.  In addition, it has a gasketed double door with high impact cool handles, and 2in (51mm) of high-density, mineral wool insulation. Two adjustable chrome plated shelves and a grounded 6ft (1.8m) cord with plug are included. Control is by digital thermostat. Electrical components are 50/60Hz, single phase, and are UL listed and CSA approved.

Capacity: 6.6 cu. ft. (187L)

Temperature Controller: Solid State Digital

Maximum Temperature: 550°F (288°C)

Overall Dimensions: 33"x36"x24" (WxDxH)

Chamber Dimensions: 26"x23"20" (WxDxH)

Electrical Requirements: 230V/60Hz/12.5A

User Manual

Product Brochure

Ramp and Soak Programming Manual

Quincy Lab 51-550ERS Bench Oven (SS), Digital, 6.6CF, 288C/550F

Quincy Lab 51-550ERS Bench Oven (SS), Digital, 6.6CF, 288C/550F