OF4-03S Forced Convection Oven (26L, 120V, 60Hz)

OF4-03S Forced Convection Oven (26L, 120V, 60Hz)

Experience superior thermal performance and intuitive control with the OF4-03S Forced Convection Oven. Designed for reliability and efficiency, this standard model is ideal for a wide range of laboratory applications, from sample drying and heat treatment to stability testing.

Key Features:

• Intuitive Control: A user-friendly 3.5-inch TFT color LCD touch controller allows for effortless device operation and monitoring. Efficiently manage your testing schedules with the integrated wait on/off timer.
• Reliable Temperature Performance: Achieve precise and stable temperature control up to 250℃. The optimal airflow design ensures uniform heat transfer and excellent temperature distribution (±1.9℃ or below at 100℃), providing consistent results every time.
• Advanced Calibration and Safety: The three-point temperature calibration feature guarantees high accuracy across the entire temperature range. For enhanced safety and process security, you can set upper and lower temperature limits, which trigger an alarm if deviations occur.
• Enhanced User Safety: The OF4-03S is built with user safety as a priority. An upper vent hole effectively releases internal fumes when connected to local ventilation. The exterior surface remains cool to the touch (below 70℃) even at maximum operating temperature. It also features a top-rated overheating protection system and is equivalent to IEC protection Class II.
• Convenient and Smart Features:
  • Hands-free™ Door System: Easily open the oven door even when carrying samples with both hands.
  • Event Logging: The system automatically records the 12 most recent events, including operation start/stop times and error occurrences, for easy troubleshooting and tracking.
  • Space Efficiency: An optional Stacking Kit allows you to securely place one unit on top of another, doubling your capacity without taking up more floor space.

Connectivity Options (Optional):

• PC Control: An RS-232/USB port and compatible software allow for easy device control and data management directly from your PC.
• Mobile Monitoring: With the LC Connected mobile app, you can monitor and control your oven anytime, anywhere.
• Building Management System (BMS) Integration: A dedicated BMS communication port allows for temperature monitoring through your facility's central management system.
• GMP/GLP Compliance: For regulated environments, the oven can be integrated with the 21 CFR Part 11 compliant LC DataKeeper software, making it suitable for GMP audits.

Technical Specifications:

• Chamber Volume: 26 L / 0.92 cu ft
• Temperature Range: Ambient +10℃ to 250℃ / Ambient +18℉ to 482℉
• Temperature Fluctuation (at 100℃): ±0.3℃ / ±0.54℉
• Temperature Variation (at 100℃): ±1.4℃ / ±2.52℉
• Heat-up Time (to 100℃): 8 minutes
• Recovery Time (at 100℃): 4 minutes
• Control Panel: 3.5-inch TFT Color LCD
• Communication Interface: USB, RS-232 (Optional)
• Internal Dimensions (W x D x H): 300 x 210 x 400 mm / 11.80 x 8.27 x 15.75 in
• External Dimensions (W x D x H): 478 x 527 x 604 mm / 18.82 x 20.75 x 23.78 in
• Net Weight: 33 kg / 72.8 lbs
• Max. Load per Shelf: 30 kg / 66.1 lbs
• Quantity of shelves (Standard/max.)  2/4
• Number of Air Changes (per hour at 100℃): 123