Honey Refractometer - 58 to 90% with ATC

Honey Refractometer - 58 to 90% with Automatic Temperature Compensation (ATC)

Ensure the highest quality honey with accurate and precise measurements using our Honey Refractometer. This professional-grade instrument is specifically designed to measure honey's sugar content, water percentage, and Baume levels, making it an essential tool for beekeepers, honey producers, and quality control professionals.

Key Features:

• Measurement Range:
  • Sugar (Brix): 58% to 90%
  • Water Content: 10% to 33%
  • Baume: 38° to 43°
• Accuracy:
  • ±1% for Brix
  • ±0.5° Be'
  • ±1% water content
• Automatic Temperature Compensation (ATC): Ensures accurate readings by automatically adjusting for temperature variations during testing.
• User-Friendly Design:
  • Soft rubber eyepiece for comfortable viewing
  • Non-slip, rubberized grip for secure handling
  • Adjustable manual focus for clear and easy reading
• Durable and Reliable: Built with high-quality, long-lasting materials, this refractometer is designed to withstand heavy use while providing consistent results.
• Battery-Free Operation: No need for batteries or power sources—completely manual for ease of use in any environment.
• Convenient Accessories Included: Comes with a soft carrying case, bulb filler for sample collection, calibration screwdriver, and detailed instructions.

Why Choose Our Honey Refractometer?

This refractometer is ideal for accurately monitoring the moisture content of honey to ensure its quality and shelf life. Excess moisture in honey can lead to fermentation and spoilage, which is why precise measurements are crucial. This tool provides reliable results that help you maintain the highest standards for your product.

Applications:

• Beekeepers verifying the quality of harvested honey
• Honey producers maintaining consistency in their products
• Quality control professionals ensuring compliance with industry standards

Technical Specifications:

• Model: 300079
• Measurement Range:
  • 58-90% Brix
  • 38-43° Be' (Baume)
  • 10-33% Water Content
• Minimum Division:
  • 1% Brix
  • 0.5° Be'
  • 1% Water
• Accuracy:
  • ±1% Brix
  • ±0.5° Be'
  • ±1% Water
• ATC: Yes

Why Moisture and Sugar Content Matter:

Properly balanced water and sugar contents ensure high-quality honey with a long shelf life. High water content can lead to fermentation, while sugar levels directly impact taste and viscosity. With this refractometer, you can confidently measure these factors and guarantee a premium product.

Ensure your honey meets the highest standards of quality with our reliable, easy-to-use Honey Refractometer. Perfect for both professionals and hobbyists alike!