Refractometer for Sugar Analysis in Wine, Must and Juice

The Hanna Instruments HI96812 Digital Refractometer for Sugar (Baume) Analysis in Wine, Must and Juice is the solution to all your sugar measurement needs. With high accuracy of 0.1 Baume and simple two-button operation, this portable digital refractometer is easy to use and perfect for use in vineyards, wineries, juice processing plants and more.

The sealed flint glass prism and stainless steel well make it easy to clean, simply wipe with a soft cloth in preparation for the next sample. The sample size can be as small as 2 metric drops (100 µL) and the fast 1.5 second response time for temperature compensated readings ensure you get accurate results every time.

This digital refractometer is designed for sugar (Baume) measurement in wine, juice and must. All readings are automatically compensated for temperature variations according to the ICUMSA Methods Book standard. The HI96812 features a yellow LED light source and automatic temperature compensation between 10 and 40C (50 to 104F).

With a sugar content range of 0 to 28Baum© and sugar content resolution of 0.1Baum©, the HI96812 ensures accuracy of 0.1Baum©. The temperature range is 0.0 to 80.0C (32.0 to 176.0F) with a temperature resolution of 0.1C (0.1F) and accuracy of 0.3C (0.5F).

The HI96812 has an automatic shut-off after three minutes of non-use and is equipped with a 9V battery for approximately 5000 readings. It has an enclosure rating of IP65 and dimensions of 192 x 102 x 67 mm (7.6 x 4.01 x 2.6 in). The weight is 420 g (14.8 oz.) making it easy to carry around.

Ordering the Hanna Instruments HI96812 Digital Refractometer is easy and it comes with a 2-year warranty in addition to a battery and an instruction manual. Don't let your business suffer from inaccurate sugar measuring, get this digital refractometer and say goodbye to error-prone sugar measurement methods.

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