The Forced Convection Bench Oven (SS Interior) features a compact size for efficient operation and smaller footprint, and has 1in (25mm) wall insulation. A PID Microprocessor Controller with digital display features greater uniformity, repeatability and resolution. This model maintains uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. A dual range °F/°C dial thermometer is mounted in the door, and a lighted on/off rocker switch is provided. Oven includes two adjustable shelves.
This model is forced convection with incolloy sheathed heating elements, double-wall steel construction, corrosion resistant stainless steel interior, and a baked hammertone exterior finish. In addition, it has a gasketed double door with high impact cool handles, and 2in (51mm) of high-density, mineral wool insulation. Two adjustable chrome plated shelves and a grounded 6ft (1.8m) cord with plug are included. Control is by digital thermostat. Electrical components are 50/60Hz, single phase, and are UL listed and CSA approved.
Capacity: 6.6 cu. ft. (187L)
Temperature Controller: Solid State Digital
Maximum Temperature: 550°F (288°C)
Overall Dimensions: 33"x36"x24" (WxDxH)
Chamber Dimensions: 26"x23"20" (WxDxH)
Electrical Requirements: 230V/60Hz/12.5A
The Quincy Lab 51-550ERS Bench Oven (SS) is a powerful and efficient oven designed for various laboratory operations. With its compact size and smaller footprint, this oven is perfect for limited space environments. It features 1in (25mm) wall insulation, ensuring optimal heat retention and energy efficiency.
The PID Microprocessor Controller with digital display allows for greater uniformity, repeatability, and resolution. It maintains a uniform temperature accurate to ±1% of the full range, thanks to its special fan and air transfer plenum. The dual range °F/°C dial thermometer mounted in the door provides quick and easy temperature monitoring. Plus, the lighted on/off rocker switch offers convenient control.
The Quincy Lab 51-550ERS Bench Oven is built with durability and longevity in mind. Its incolloy sheathed heating elements ensure efficient and consistent heating, while the double-wall steel construction guarantees sturdiness. The corrosion-resistant stainless steel interior and baked hammertone exterior finish not only add to its appealing aesthetics but also provide protection against wear and tear.
This oven has a gasketed double door with high impact cool handles for easy access and added safety. Additionally, it comes with 2in (51mm) of high-density, mineral wool insulation to enhance thermal efficiency. The included two adjustable chrome plated shelves offer flexibility in organizing and arranging items inside the oven.
With a spacious capacity of 6.6 cu. ft. (187L), the Quincy Lab 51-550ERS Bench Oven can accommodate a wide range of laboratory equipment and materials. It has a solid-state digital temperature controller, allowing precise temperature adjustments up to a maximum of 550°F (288°C).
The overall dimensions of the oven are 33"x36"x24" (WxDxH), while the chamber dimensions are 26"x23"x20" (WxDxH). Electrical requirements are 230V/60Hz/12.5A, making it suitable for most laboratory settings. The electrical components are UL listed and CSA approved, ensuring safety and compliance with industry standards.
For more information on how to operate and program this versatile oven, please refer to the user manual, product brochure, and ramp and soak programming manual provided. Get the Quincy Lab 51-550ERS Bench Oven (SS) today and experience its exceptional performance and reliability in your laboratory operations.