Single Burner Hot Plate, Electric Range

Single Burner Hot Plates: Electric Range Guide

Portable Electric Range, Single Burner

The Single-Burner Electric Hot Plate unit is ideal for heating/drying applications where precise control of temperature is not required. This range uses tubular heating elements with variable heat controls, effectively heating cookware and food. Elements for the single-burner unit outputs up to 1,100 Watts. The 5.5in (140mm) diameter elements are housed in a white case with chrome trim. Supplied at 115V, 50/60Hz.

Electric Ranges with one or two-element heavy-duty burners for laboratory heating/drying applications where precise temperature control is not required. These compact units have high-quality, commercial-grade cast iron elements that are built for long service life and stand up to daily use. Each model features adjustable thermostatic heat controls with On and Ready indicator lights, a brushed stainless steel case, and nonslip rubber feet that allow safe operation and low maintenance, and operates at 120V/60Hz. These units can achieve and maintain different temperatures for various cooking tasks.

Electric Range, Single Burner is a single-burner unit rated at 1,300 watts with 11amp operation for a quick warm-up and heat retention. Burner diameter is 7.5in (191mm). This unit can hold a steady temperature and support heavier cookware due to its robust construction.

Features:

• Available with one or two burners

• Thermostatic heat controls

• The design offers safe operation and low maintenance

Overall Dimensions: 11 x 12.25 x 3.25in (279.4 x 311.2 x 82.6mm) WxDxH

Electric: 120V/60Hz, 11 Amps, 1300 Watts

Key Features and Specifications

When choosing a portable electric burner, there are several key features and specifications to consider. These include the type of burner, such as a coil or flat top, the power output, and the temperature range. A good portable electric burner should have a durable and compact design, making it easy to store and transport. It should also have an easy-to-use interface, allowing you to quickly adjust the temperature and cooking time. Some portable electric burners also come with additional features, such as a hot plate or a simmering function, which can be useful for cooking a variety of dishes. Look for a unit that is made of high-quality materials, such as stainless steel or aluminum, and has a sturdy construction that can withstand regular use.

Cooking and Safety Precautions

When using a portable electric burner, it’s essential to follow some basic cooking and safety precautions. First, make sure to choose the right type of cookware for your burner, as some materials may not be compatible. Always place the burner on a stable and heat-resistant surface, and keep it away from flammable materials. When cooking, use a thermometer to ensure that your food is heated to a safe temperature, and never leave the burner unattended. It’s also important to follow the manufacturer’s instructions for operating the burner, and to take regular breaks to avoid overheating. By following these precautions, you can enjoy safe and convenient cooking with your portable electric burner.

Maintenance and Energy Efficiency

To ensure that your portable electric burner continues to work efficiently and effectively, regular maintenance is necessary. This includes cleaning the burner and cookware after each use, and checking the power cord and plug for damage. It’s also important to store the burner in a dry and cool place, away from direct sunlight. In terms of energy efficiency, look for a burner that has a high power output and a compact design, as these tend to be more energy-efficient. Some portable electric burners also come with features such as automatic shut-off and thermal limiters, which can help to reduce energy consumption. By following these maintenance and energy efficiency tips, you can enjoy convenient and cost-effective cooking with your portable electric burner.