Wine Making Refractometer - 0 to 25% with ATC

Wine Making Refractometer (0-25% Alcohol & 0-40% Brix) with ATC

Take control of your winemaking process with our precision Wine Making Refractometer. This essential optical instrument is designed for both amateur and experienced winemakers, allowing for accurate measurement of sugar concentration (in Brix) and potential alcohol content.

Key Features & Benefits:

• Dual Scale Measurement: This refractometer provides two critical readings on one scale. It measures sugar content from 0-40% Brix and potential alcohol from 0-25% Vol. This allows you to assess grape ripeness before harvest and monitor the fermentation process.
• Automatic Temperature Compensation (ATC): Equipped with ATC, this device automatically adjusts for temperature variations between 10-30°C (50-86°F). This eliminates the need for manual temperature corrections, ensuring you get consistently accurate readings regardless of the ambient temperature.
• High-Quality & Durable: Built to last, this refractometer features a comfortable non-slip rubber grip and an adjustable manual focus for a clear, easy-to-read scale. The soft rubber eyepiece ensures comfortable viewing during use.
• Simple to Use: Calibration and use are incredibly straightforward. Simply place a few drops of your grape juice or wine on the prism, close the cover, and look through the eyepiece to get an instant reading. No batteries or power source are required.
• Complete Winemaker's Kit: Your refractometer comes with everything you need to get started, including a protective soft carrying case, a pipette (bulb filler) for easy sample application, a mini-screwdriver for calibration, and a user manual.

From Vineyard to Bottle:

With this refractometer, you can accurately determine the optimal time to harvest your grapes by measuring their sugar levels. As your wine ferments, you can monitor the decreasing Brix value to track the conversion of sugar into alcohol, ensuring a consistent and high-quality final product. It is also suitable for checking the alcohol concentration of distilled spirits like whiskey, vodka, or grappa.

Specifications:

• Model: 300080
• Measurement Range: 0-25% Vol (Potential Alcohol), 0-40% Brix (Sugar)
• Minimum Division: 0.2% Vol, 0.2% Brix
• Accuracy: ±0.2% Vol, ±0.2% Brix
• Automatic Temperature Compensation (ATC): Yes