Large Metal Pans: Rectangular Stainless Steel Pan, 14qt
Capacity 14qt (13.2L)
Material Stainless Steel
Shape Rectangular
Product Dimensions 20.7 x 12.7 x 4in (525.78 x 322.58 x 101.6mm), WxDxH
Weight 5.0lb (2.27kg)
This stainless steel pan is a workhorse for any restaurant or foodservice operation that needs a reliable solution for food display and maintenance. That’s because it’s built to last. Made from seamless stainless steel with rounded corners and oversized flanges, this rectangular pan has straight sides and is designed for easy handling.
You’ll find this piece of bakeware in use in labs and kitchens across the country. That’s because it’s just as at home in a field or lab sampling and testing environment as it is in a busy kitchen. The oversized flanges make it easy to connect to drainage systems, and the pre-drilled holes make that process even smoother.
This 14qt pan is built to withstand temperatures of up to 450°F (232°C), so you can use it in the oven with confidence. The stainless steel material provides good heat conductivity and even heat distribution for consistent results. Cleaning is a breeze, whether you’re washing by hand or tossing it in the dishwasher.
That’s why this rectangular pan with oversized flanges is a must-have for anyone who works with food. Whether you’re a scientist, chef or cooking enthusiast, you need a pan that can keep up with you. This one does just that.
Our stainless steel pans are designed to be durable and long-lasting. We also offer a range of other products that can help you get the job done, from sample splitters and dividers to finishing trowels and mixing tools.
One of our most popular products is the Expressly Hubert Rectangular Stainless Steel Pan. This heavy-duty metal deli riser is built to withstand the demands of a busy kitchen. Made from 18-gauge 304 stainless steel, it’s rust-resistant and built to last. You can use it to display food in a neat and attractive way.
When choosing between stainless steel pans and aluminum pans, the Expressly Hubert Rectangular Stainless Steel Pan stands out as the superior option. Unlike aluminum pans, which can corrode and wear over time, stainless steel pans offer unmatched durability and resistance to rust. That means fewer replacements and lower maintenance costs in the long run. Plus, stainless steel pans are non-reactive, so your food retains its natural flavors without any metallic aftertaste.
Stainless steel pans are also easier to clean and sanitize than aluminum pans, making them ideal for any restaurant or foodservice establishment where hygiene is a top priority. While aluminum pans might be cheaper initially, the long-term benefits and performance of stainless steel pans make them a worthwhile investment for any professional kitchen.
The dimensions of the Expressly Hubert Rectangular Stainless Steel Pan are 10”W x 8”D x 1 1/2”H.
The Expressly Hubert Rectangular Stainless Steel Pan measures 10 inches by 8 inches by 1.5 inches. That’s ample space to arrange a variety of food items in an attractive and organized way. Its rectangular shape and generous dimensions make it a versatile addition to any food display setup-you can showcase meats, seafood or other culinary delights. That’s particularly well-suited for self-serve dining options and deli bars where you need multiple pans to present a diverse selection of dishes. The size and shape of this stainless steel pan ensure your food is displayed neatly and accessibly, enhancing the overall dining experience for your customers.
Where You’ll Use It
Restaurants, cafes and foodservice operations where you need multiple stainless steel pans for display and serving are ideal places to use the Expressly Hubert Rectangular Stainless Steel Pan. Heavy-duty construction and corrosion-resistant material make it perfect for storing and serving meat, seafood and other perishable items. You’ll also see it in self-serve dining like buffets and salad bars. That’s because it’s versatile and durable enough for any food display setup-keeping your food fresh and looking good.
Built to Last
The Expressly Hubert Rectangular Stainless Steel Pan is constructed from 18-gauge 304 stainless steel. That means it’s built to last in a busy kitchen environment. The seamless construction eliminates crevices where food particles can get trapped, making it easy to clean and maintain. The robust metal construction keeps food at the right temperature-and the smooth finish makes hand washing or putting it in the dishwasher a breeze. This combination of durability, ease of cleaning and temperature retention makes it an indispensable tool for any restaurant or foodservice establishment.
Safety First
Safety and compliance are top priorities in foodservice operations. The Expressly Hubert Rectangular Stainless Steel Pan is designed with those priorities in mind. Made from corrosion-resistant stainless steel, it can withstand exposure to various chemicals and environments without compromising its integrity. The metal construction also prevents the growth of bacteria and other microorganisms, so your food remains safe and hygienic. Cleaning and sanitizing the stainless steel pan is easy thanks to its smooth finish and seamless construction. By choosing this stainless steel pan, you can be confident you’re providing a safe and compliant food display and storage solution.
Easy to Maintain
To keep the Expressly Hubert Rectangular Stainless Steel Pan in good condition, just clean it regularly. The smooth finish makes hand washing or putting it in the dishwasher easy. For tough stains or residue, use a gentle scrubber and mild detergent. After cleaning, dry it thoroughly to prevent water spots and corrosion. Follow these simple steps and your stainless steel pan will be your trusted kitchen companion for years to come.
Key Features and Benefits of Heavy Duty Equipment
Catering pans are the backbone of the food service industry. They offer a range of features that benefit professionals. These pans are often sold in bulk to meet the demands of large-scale food service operations. Heavy-duty pans are built to withstand the rigors of frequent use and large quantities of food. That’s why they’re a must-have in any commercial kitchen.
One of the standout features of these pans is their construction. Made from durable materials like stainless steel and aluminum, they offer excellent resistance to corrosion. That means a long lifespan even in demanding environments. Heavy-duty pans can handle high temperatures and heavy use. They’re perfect for industrial settings and large events.
For smaller events or food storage, half-size pans are a great choice. They offer the same durability and versatility as full-size pans but in a more compact form. Full-size pans are ideal for large-scale cooking and food preparation. They offer ample space for a variety of dishes.
Aluminum pans are popular because they’re lightweight and easy to clean. They’re a practical choice for cooking and food preparation. They allow for quick and efficient handling. The anti-jam features of these pans prevent food from getting stuck. That makes serving and cleaning a breeze.
Lids are another important feature of catering pans. They keep food warm and fresh. That means dishes are served at the optimal temperature. These lids come in various sizes to fit different pans. They provide flexibility and convenience in food service operations.
Designed for commercial use, these heavy-duty pans are suitable for industrial settings. They can withstand high temperatures and heavy use. That’s why they’re a great choice for restaurants and foodservice industries.
Food pans are the unsung heroes of the food service industry. They’re the ones that make the kitchen run smoothly, efficiently and safely. And that’s exactly what catering professionals need. Easy to clean and maintain, these pans are built to withstand the rigors of daily use. Whether you’re working with stainless steel or aluminum, that ease of cleaning ensures hygiene and efficiency in the kitchen.
At the heart of any commercial kitchen are food pans. They’re used for storing, serving and transporting food. And that versatility is what makes them so valuable. They come in a range of sizes, from half-size to full-size and 1/6 size. That means they can accommodate different quantities of food, no matter the setting.
Heavy-duty food pans are particularly great for handling large quantities of food. That’s why they’re ideal for events, banquets and buffets. Constructed from durable materials like stainless steel and aluminum, these pans are built to last. And the anti-jam features simplify both serving and cleaning processes. You won’t have to spend hours scrubbing away at stuck-on food.
Food pans are also incredibly versatile. They can handle a wide range of food types-hot and cold dishes, desserts, snacks. That makes them a must-have for any food service establishment. They provide a convenient and efficient way to store, serve and transport food. Plus, they’re great for food storage. You can easily label and organize your food stock. That’s essential for maintaining an organized kitchen.
Stainless steel pans, in particular, offer a lot of advantages. They’re incredibly durable and resistant to corrosion. That means they can withstand the rigors of daily use without deteriorating. Cleaning and maintenance are also a breeze. The non-reactive nature of stainless steel prevents the transfer of metallic flavors to food. So you can cook safely and healthily.
Stainless steel pans are also eco-friendly and recyclable. They can withstand extreme temperatures and are resistant to scratches and dents. That means they last longer and reduce the need for frequent replacements. Plus, they’re easy to sanitise and disinfect. That helps maintain hygiene standards in the kitchen.
Many catering sets also include essential utensils, making them a convenient choice for complete food service solutions. In short, food pans are the backbone of any commercial kitchen. Their versatility, ease of maintenance and durability make them invaluable tools. And stainless steel pans offer a range of benefits that make them an excellent investment for any food service establishment.
Uses and Benefits in Food Pans
Food pans are indispensable in the food service industry, serving multiple roles from storage to serving and transportation. Whether in restaurants, industrial kitchens, or catering services, these pans are designed to keep food at the right temperature, ensuring both safety and quality. Available in various sizes, including half-size, full-size, and 1/6 size, they can accommodate different quantities of food, making them versatile for any setting.
Heavy-duty food pans are particularly beneficial for handling large quantities of food, making them ideal for events, banquets, and buffets. Constructed from durable materials like stainless steel and aluminum, these pans are built to withstand heavy use and frequent cleaning. The anti-jam features are a practical addition, preventing food from getting stuck and making both serving and cleaning processes more efficient.
Versatility is another key advantage of food pans. They can be used for a wide range of food types, including hot and cold dishes, desserts, and snacks. This makes them a must-have for any food service establishment, providing a convenient and efficient way to store, serve, and transport food. Additionally, they are excellent for food storage, allowing for easy labeling and organization of food stock, which is essential for maintaining an organized kitchen.
Advantages of Stainless Steel Construction
Stainless steel construction offers numerous advantages, making it a preferred choice for heavy-duty use in industrial and commercial settings. One of the primary benefits is its exceptional durability and resistance to corrosion, ensuring a long lifespan even under rigorous conditions. Stainless steel pans are also easy to clean and maintain, significantly reducing the risk of contamination and foodborne illnesses.
These pans are resistant to scratches and dents, which means they can withstand heavy use without deteriorating. This durability reduces the need for frequent replacements, making them a cost-effective option for food service establishments. Additionally, stainless steel is non-reactive, preventing the transfer of metallic flavors to food and ensuring a safe and healthy cooking experience.
Stainless steel pans are suitable for high-temperature cooking and can withstand extreme temperatures, making them perfect for heavy-duty cooking applications. They are also eco-friendly and recyclable, contributing to waste reduction and minimizing environmental impact. The resistance to rust and corrosion further ensures a long lifespan and reduces maintenance costs.
Easy to sanitize and disinfect, stainless steel pans help maintain high hygiene standards in the kitchen. Their durability and ability to withstand heavy use make them a popular choice for commercial kitchens, restaurants, and industrial settings. In summary, stainless steel pans offer a range of benefits that make them an excellent investment for any food service establishment, combining durability, ease of maintenance, and eco-friendliness.