The Forced Convection Bench Oven features a compact size for efficient operation and smaller footprint, and has 1in (25mm) wall insulation. With a hydraulic controller, this model maintains uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. A dual range °F/°C dial thermometer is mounted in the door, and a lighted on/off rocker switch is provided. Oven includes two adjustable shelves.
This model is forced convection with incolloy sheathed heating elements, double-wall steel construction, corrosion resistant interiors, and a baked hammertone exterior finish. In addition, it has a gasketed double door with high impact cool handles, and 2in (51mm) of high-density, mineral wool insulation. Two adjustable chrome plated shelves and a grounded 6ft (1.8m) cord with plug are included. Control is by hydraulic thermostat. Electrical components are 50/60Hz, single phase, and are UL listed and CSA approved.
Capacity: 7 cu. ft. (198L)
Temperature Controller: Calibrated Dial-Type
Maximum Temperature: 300°F (149°C)
Overall Dimensions: 33"x36"x24" (WxDxH)
Chamber Dimensions: 26"x24"20" (WxDxH)
Electrical Requirements: 110V/60Hz/9.65A
The Quincy Lab 21-250 Bench Oven is the perfect solution for all your heating needs. With its compact size and efficient operation, this oven will fit seamlessly into any workspace. The 1-inch wall insulation ensures that the temperature remains uniform and accurate to ±1% of the full range.
This oven features a dual range dial thermometer mounted on the door, allowing you to easily monitor the temperature. The lighted on/off rocker switch provides convenience and ease of use. With two adjustable shelves included, you have plenty of space to accommodate your items.
The Quincy Lab 21-250 Bench Oven is constructed with double-wall steel for durability. The incolloy sheathed heating elements ensure efficient and even heat distribution. The corrosion-resistant interiors and baked hammertone exterior finish add to the longevity and durability of this oven. The gasketed double door with high impact cool handles ensures easy access and safe handling.
With 2 inches of high-density mineral wool insulation, this oven retains heat efficiently and effectively. The hydraulic thermostat allows for precise temperature control. The electrical components are UL listed and CSA approved for your safety and peace of mind.
With a capacity of 7 cubic feet, there is ample space for your heating needs. The calibrated dial-type temperature controller allows for easy and accurate temperature adjustment. The maximum temperature of 300°F (149°C) ensures that this oven can handle a variety of heating applications.
The Quincy Lab 21-250 Bench Oven has overall dimensions of 33" x 36" x 24" (W x D x H), and chamber dimensions of 26" x 24" x 20" (W x D x H). It operates on 110V/60Hz/9.65A electrical requirements.
In conclusion, the Quincy Lab 21-250 Bench Oven is a versatile and efficient heating solution. With its compact size, accurate temperature control, and durable construction, this oven is perfect for a range of applications.