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The Hanna Instruments FC1013 Foodcare pH/Temperature Electrode for Milk is an essential accessory for milk producers seeking accurate pH testing. This specialized electrode is specially designed to work with the HI98162 Foodcare Meter and offers numerous features to improve the accuracy of pH measurements.
The electrode features an integrated temperature sensor, which eliminates the need for a separate temperature probe. This ensures temperature compensated pH measurements, which is critical when testing milk as pH readings can be significantly affected by changes in temperature. The bulb's large surface area ensures a stable calibration and measurement, and the durable PVDF plastic body makes it safe to use in dairy farms or production floors.
One of the standout features of the FC1013 electrode is its open junction design that resists clogging from milk-based solids. This design ensures that the electrode can maintain accurate readings, even in the presence of milk solids. Additionally, the electrode is pre-amplified, which means that it provides a stronger signal that can be measured even at low pH values.
The FC1013 electrode has a range of pH 0 to 13, making it suitable for testing a wide range of milk samples. The recommended operating temperature is from 0 to 80 degrees Celsius (32 to 176 degrees Fahrenheit). The electrode has a spheric tip with a diameter of 7.5mm, and the cable is coaxial and 1m (3.3ft) long. The electrode also features a quick connect DIN* connection, which is recommended for use with HI98162 and HI99162 pH meters.
In summary, the Hanna Instruments FC1013 Foodcare pH/Temperature Electrode for Milk is an essential accessory for milk producers seeking accurate pH testing. Its integrated temperature sensor, stable calibration, and measurement features, and open junction design make it an ideal tool for measuring pH in milk.
The electrode features an integrated temperature sensor, which eliminates the need for a separate temperature probe. This ensures temperature compensated pH measurements, which is critical when testing milk as pH readings can be significantly affected by changes in temperature. The bulb's large surface area ensures a stable calibration and measurement, and the durable PVDF plastic body makes it safe to use in dairy farms or production floors.
One of the standout features of the FC1013 electrode is its open junction design that resists clogging from milk-based solids. This design ensures that the electrode can maintain accurate readings, even in the presence of milk solids. Additionally, the electrode is pre-amplified, which means that it provides a stronger signal that can be measured even at low pH values.
The FC1013 electrode has a range of pH 0 to 13, making it suitable for testing a wide range of milk samples. The recommended operating temperature is from 0 to 80 degrees Celsius (32 to 176 degrees Fahrenheit). The electrode has a spheric tip with a diameter of 7.5mm, and the cable is coaxial and 1m (3.3ft) long. The electrode also features a quick connect DIN* connection, which is recommended for use with HI98162 and HI99162 pH meters.
In summary, the Hanna Instruments FC1013 Foodcare pH/Temperature Electrode for Milk is an essential accessory for milk producers seeking accurate pH testing. Its integrated temperature sensor, stable calibration, and measurement features, and open junction design make it an ideal tool for measuring pH in milk.