Sper Scientific 800042C HACCP Thermometer, NIST Certificate of Calibration
Designed for food safety in compliance with HACCP principles
• IP67 Waterproof
• PT100 Probe
• Red/Green Temperature Alarm Display
The LCD flashes red to indicate the temperature range in which bacteria may grow (4 ~ 60°C & °F). Readings outside that range are safe as indicated by a flashing green LCD. The user can also program an audible alarm when any temperature is exceeded. A PT100 penetration probe offers the highest accuracy even at very low temperatures and a response time of <1 second. Features a sturdy IP67 waterproof, washable housing. Records 99 data points with time stamp which can be reviewed on the LCD along with Min/Max/Avg readings. Also features a count-down timer with audible and visible alarms, delta, hold, clock and a low battery indicator. Comes ready to use with probe, 4 AAA batteries and full instructions in a protective hard carrying case. N.I.S.T. Certification of Compliance available.
Dimensions: 7 ¼" x 2 ½" x 1 " (180 x 58 x 24.5 mm)
Weight 7 oz (200 g)
Comes with a NIST certificate of calibration. The NIST certificate specifies that the standards against which the product has been certified or calibrated were themselves calibrated by the National Institute of Standards and Technology (N.I.S.T.), or with N.I.S.T. calibrated equipment under conditions specified by N.I.S.T.